Triple Chocolate Candied Orange Banana Panettoast

Carefully crafted with flour, butter, water, dark chocolate, milk chocolate, candied orange peels, cocoa powder, sugar, egg yolks, honey, salt, malt, banana extract, orange extract and enzymes. The glaze topping is made of sugar, almonds, egg whites, cornstarch and potato starch. *No pearl sugar.

Weight: 600 g / 1.3 lbs

Servings: 8 - 10

Shelf Life: 30 days