Lemon Poppy Mascarpone Raspberry Panettone

Carefully crafted with flour, butter, water, candied lemon peels, dried raspberries, raspberry chocolate, mascarpone, sugar, egg yolks, poppy seeds, honey, salt, malt, lemon extract and enzymes. The glaze topping is made of sugar, almonds, egg whites, cornstarch and potato starch (*no pearl sugar). The streusel topping is made of butter, sugar, flour, almond flour and salt.

Weight: 1000 g

Servings: 10 - 12

Shelf Life: 30 days