Dubai Panettoast

Carefully crafted with flour, butter, water, milk chocolate, pistachio white chocolate, pistachio paste, kadayif (shredded phyllo dough), sugar, egg yolks, honey, salt, malt, pistachio extract, lemon extract, vanilla extract and enzymes. The glaze topping is made of sugar, almonds, kadayif, pistachio pieces, egg whites, cornstarch and potato starch. *There is no pearl sugar.

Weight: 600 g

Servings: 8 - 10

Shelf Life: 30 days