Chocolate Hazelnut Candied Orange Panettoast
Price
$62.00
In stock
Carefully crafted with flour, butter, water, milk chocolate, hazelnuts, candied orange peels, sugar, egg yolks, honey, salt, malt, hazelnut extract, orange extract and enzymes.
The glaze topping is made of sugar, almonds, hazelnuts, egg whites, cornstarch and potato starch. (*no pearl sugar)
Weight: 600 g
Servings: 8 - 10
Shelf Life: 30 days
Picture: Panettoast box.